Sauerkraut - 16 oz. Jar
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Sauerkraut - 16 oz. Jar
$8.00
Farmer-made sauerkraut made with York Farm cabbage and sea salt, fermented for 7 days. Keep refrigerated.
Farmer-made sauerkraut made with York Farm cabbage and sea salt, fermented for 7 days. Keep refrigerated.